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Kairi 50% Dark Milk Chocolate with Chai Spices | Tree to Bar Trinidad Chocolate

Name: Kairi 50% Dark Milk Chocolate with Chai Spices | Tree to Bar Trinidad Chocolate
Brand: My Store
Price: 12.50 USD
Availability: InStock

$12.50 USD

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Discover a unique fusion of premium Trinidad cocoa and warming aromatic spices with Kairi 50% Dark Milk Chocolate with Chai Spice Blend. Handcrafted in Trinidad & Tobago, this indulgent chocolate combines smooth dark milk chocolate with a carefully balanced selection of traditional chai spices for a rich and comforting gourmet experience.

Made using Kairi's meticulous Tree to Bar process, every stage—from growing and harvesting cacao at La Carlota Estate to fermenting, drying, roasting, and crafting the finished chocolate—is carefully managed to preserve the exceptional flavour, quality, and traceability of Trinidad Trinitario cocoa.

This artisan spiced dark milk chocolate features a harmonious blend of cardamom, cinnamon, ginger, clove, star anise, and vanilla. The result is a sophisticated flavour journey where warm spice notes complement the deep cocoa character, creating a luxurious chocolate experience that is both comforting and refined.

Crafted in small batches using premium cacao, Kairi Chai Spice Dark Milk Chocolate celebrates the unique character of single estate chocolate while bringing together the richness of fine cocoa and the timeless flavours of chai.

Perfect For

Gourmet chocolate lovers
Unique chocolate gift ideas
Spiced chocolate enthusiasts
Pairing with coffee, tea, chai latte, or dessert wines
Cozy evenings and premium indulgence

Why You'll Love It

Kairi Chai Spice Dark Milk Chocolate brings together the richness of fine Trinidad cocoa with the warmth of traditional chai spices. From bean to bar, every step is carefully crafted to create a distinctive artisan chocolate experience with layers of spice, sweetness, and cocoa complexity.

Chocolate Type

Dark chocolate

Country

Trinidad & Tobago

Weight

approx. 1 ounce - (32g)

Flavor Profile

Some moderate fruit acidity, with mainly mixed fresh fruit (yellow flesh and tropical fruit) and floral aroma and taste. Some milder browned fruit and woody noes present as well. Moderate basal cocoa flavor, bitterness and astringency .

Ingredients & Allergens

Ingredients:

Trinidad Trinitario Cocoa Beans, Cane Sugar, Milk, Cocoa Butter, Chai Spices (Cardamom, Cinnamon, Ginger, Clove, Star Anise), Vanilla Beans.

Allergens:

Contains Milk. May contain traces of Nuts.

Additional Information

• Handcrafted bean-to-bar chocolate
• Made with ethically sourced Trinidad Trinitario cocoa beans
• Crafted in Trinidad & Tobago
• Small-batch production
• Cocoa sourced from La Carlota Estate, Guaracara Tabaquite
• Store between 14°C–20°C in a cool, dry place away from direct sunlight

Storage Requirements

Shelf-stable (ambient)

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Ethical Sourcing

At KAIRI Chocolate, ethical sourcing begins at our own La Carlota Estate, where over 100-year-old Fine Flavour Trinitario cacao trees are cultivated using sustainable and environmentally responsible farming practices. We are committed to preserving the estate's rich heritage while ensuring fair treatment and respect for the farmers and communities who help bring our chocolate to life. Through close partnerships with local cocoa growers, support for post-harvest training, and investments in regenerative agriculture, we promote long-term sustainability, protect biodiversity, and maintain the highest standards of quality. Our commitment extends beyond the farm by supporting community initiatives, reducing our environmental footprint, and crafting every chocolate bar with integrity, transparency, and care.

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